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Food by Theresa Visintin

Food by Theresa Visintin

Recipes | Culinary Content Creator

Tag: baking

— Baking, Desserts —

Japanese Cotton Cheesecake

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This light and fluffy Japanese Cotton Cheesecake is oh so soft as a cloud! To best describe this amazing cheesecake… it’s like the lovechild of an airy angel cake, with the tang of a perfect cheesecake! Pressure Points There are only a few steps in this recipe, but one of the most important things to… Read More Japanese Cotton Cheesecake

— Baking, Desserts, Gluten Free —

Gluten Free Almond Wafer Cookies

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Loving these super thin almond wafer cookies!! My daughter is a dessert addict and we are always testing gluten free versions of her favourite foods ever since she became gluten intolerant… For these wafer cookies, it’s as simple as mixing four ingredients together, sprinkling on some almond flakes and icing sugar when cooled. Delectably crispy… Read More Gluten Free Almond Wafer Cookies

— Baking, Desserts —

Banana Choc Chip Muffins

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Classic Banana Choc Chip Muffins in baking paper cases… I love to use baking paper instead of cupcake cases whenever possible because they present so nicely! Having one of these with a nice cup of coffee, makes me feel like I’m treating myself to a bit of time-out in a cafe 🙂 If you are… Read More Banana Choc Chip Muffins

— Baking, Desserts, Gluten Free —

New York Style Gluten Free Cheesecake

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This New York Style Gluten Free Cheesecake is for all the dessert lovers out there that struggle with gluten intolerance! As daunting as it was when we discovered my daughters bloating and pain was caused by gluten, it’s actually been fun, yet challenging endeavour to adapt many of my recipes to be gluten-free. This gluten… Read More New York Style Gluten Free Cheesecake

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Actress & TV Chef

My culinary roadtrip began in our family restaurants, from washing dishes in my parent's Chinese restaurant, to pushing carts for our Dim Sum service and working the floor as we served hungry diners on the Northern Beaches of Sydney, Australia. This deep sense of respect for the industry was integrated with my passion for television when I competed on Masterchef Australia (season 8) placing Top 9. I learnt that to perform your best in the kitchen, you had to have a playful attitude! This led to other opportunities, such as cooking as a featured chef on Gusto TV's A is for Apple where I further honed my skills in simplifying modern classics, and the importance of food styling.

Out of the kitchen, I have also worked on many other film, television and commercial projects - see here for my non-culinary credits.

So what's our mission here?
To cook ourselves happy! :)

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